Ultrasonic cheese cutting line | EST - Leaders of innovative solutions

Ultrasonic cheese cutting line Ultrasonic Cutting

Operating screen

Remote control 1

Remote control 2

Ultrasonic knife

Dimensions (WxLxH)

1300х1280х1700 mm

Frequency

20-40 kW

Power (rated)

2000 W

Cutting range

400×600 mm

Cutting height

up to 60 mm

Check out the price

UCL Ultrasonic Cutting Line by ECT is advanced ultrasonic food cutting equipment designed for precise cutting of food products without deformation, sticking or product loss. Ultrasonic cutting technology uses high-frequency mechanical vibrations above 20 kHz, enabling clean and even cuts even in products with complex structures.

When a product needs to be cut with precision, consistency and minimal waste, ultrasonic food cutting technology delivers results that are difficult to achieve with conventional cutting methods. Regardless of the operator, products are consistently cut with the same high level of quality and accuracy.

Ultrasonic cutting equipment is widely used for cutting cheese, meat and sausage products, bakery products, confectionery, frozen foods and other food products. The technology is particularly effective for soft and semi-hard cheese, where maintaining product shape and achieving a clean, precise cut are especially important.

For soft cheeses, an ultrasonic knife provides a clean, attractive product appearance and can reduce production losses by 5–10%. When cutting cheeses such as Maasdam and Emmental, the characteristic hole pattern is preserved, while semi-hard cheeses with various inclusions can be cut without dragging or damaging the product structure.

Ultrasonic cutting also minimizes the risk of additional bacterial contamination on the cut surface. As a result, the shelf life of finished products can increase by 15–20%.

ECT designs and manufactures ultrasonic cutting equipment for the food industry, tailored to customer requirements and manufactured in accordance with international standards. We provide equipment installation, commissioning and integration into existing production lines.

Specifications of the ultrasonic cutting knife

Ultra Esatto — 400

Ultrasonic cutting unit is manufactured according to individual features and preferences

Name	Value
Voltage	220 V
Frequency	20 to 40 kHz
Power	2 kW
Cutting range	400×600 mm
Maximum cutting height	60 mm
Overall dimensions of generator (LxWxH)	1300х1280х1700 mm
Weight	300 kg

Regardless of the operator, the product is always cut with the same level of precision, consistency and quality.
Ultrasonic cutting equipment helps optimize and accelerate production while maintaining product quality.

We design and manufacture cutting equipment tailored to your requirements and in accordance with international standards.

We provide system installation and setup of ultrasonic food cutting lines.